Homemade Ice Cream VS Store Bought Ice Cream

Homemade Ice Cream VS Store Bought Ice Cream

Who doesn’t love ice cream? It’s a sweet treat that almost no one can say no to. But like most delicious treats, it’s definitely packed with unnecessary calories and sugar. Does that mean you can’t enjoy a scoop of ice cream anymore? Of course not! You can actually create your own ice cream at home and here are the top reasons why it’s better than buying ice cream at the grocery store.

You know exactly what goes into your ice cream

Did you know there are over a hundred different names for sugar? So when you read the ingredients section of your store bought ice cream, you don’t even know exactly what it’s made of! Making it at home helps you control how much sugar and sweeteners you want to put it in.

It’s much cheaper to just make it on your own

Making your own food is definitely cheaper than buying at a store. And what’s great is that you most likely already have the ingredients you need in your own kitchen! Skimp on sugar? Check. Save money? Check!

Go crazy making your own flavors at home

Who doesn’t want to be their very own #ChefAtHome. Get creative and mix and match different flavors and taste which one you like the most! Our personal favorite is the STRAWBERRY BANANA ICE CREAM Recipe blended perfectly with the Oster DualPro Multiblender. Get the recipe right here:

Ingredients:

2 cup frozen Strawberries

1 pc frozen banana 1 c condensed milk

1 1/2 c cream 1 tsp vanilla

Directions:

1. Place the strawberries and bananas at the bottom part of the Oster Dual Pro Multiblender jar.

2. Pour the cream, milk and vanilla and blend in LOW speed setting gradually increasing it to HIGH until the mixture becomes smooth.

3. Freeze for at least 2 hours and then serve. Enjoy!