Coffee Jelly
Turn your coffee into dessert with the help of OsterĀ® coffeemaker. #OsterChefAtHome #ostercoffeemaker See:
  1. Using Oster coffeemaker, put water in water reservoir and ground coffee in permanent filter basket.
  2. Switch on coffeemaker and wait for it the brew.
  3. In a bowl, add sugar to the brewed coffee and stir.
  4. Dissolve unflavored gelatin powder in sweetened brewed coffee. Stir well.
  5. Put coffee solution in a baking dish and refrigerate for 2-3 hours to make jelly.
  6. In a bowl, mix all purpose cream and condensed milk and refrigerate.
  7. Once jelly is ready, cut into cubes and add to cream mixture.